A Mexican Fiesta: Sweet and Spicy Crab Ceviche Tostadas

April 30, 2016.Reading time 3 minutes.

I Love seafood in the coastal areas of Mexico from Mexican Shrimp Cocktail to Baja Style Fish Tacos and one of my favorites is Mexican Ceviche served with avocado and crispy tortilla chips. But do you find it slightly intimidating attempting to cook raw fish in citrus at home? Well, have no fear this Ceviche […]

A Mexican Fiesta: Vegetable Enchiladas With Roasted Poblano Salsa Verde

April 29, 2016.Reading time 9 minutes.

Guess What??? It’s only 7 days (including today) until Cinco De Mayo 🙂 Since I love all things Mexican I though it would be fun to do a weeks worth of Mexican Recipes leading up to the BIG day… Let’s call it A week-long Mexican Fiesta!!! Whose ready to get this party started? The first […]

Ultra Creamy Roasted Jalapeño Garlic Hummus

April 21, 2016.Reading time 7 minutes.

Ultra Creamy Roasted Jalapeno Garlic Hummus

I can’t believe it’s already Thursday!?!? This week has absolutely flown by!! How many of you wear fitness trackers? And are almost religious about putting it on everyday? I know I am and it’s one of the first things I do most mornings after all I want to get those steps from the bedroom to […]

Asparagus!

April 15, 2016.Reading time less than 1 minute.

Originally posted on fourth generation farmgirl:
I love asparagus, not just because it’s delicious and has lots of fiber, vitamins, and minerals. I love it, because it’s perennial. No matter how long and cold the winter has been, that dutiful spring vegetable is one of the first signs of life in my kitchen garden every…

Let Them Eat Cake… I’ll Have The Chicken Fried Steak

April 4, 2016.Reading time 7 minutes.

According to WordPress today is Meals With Mel’s official two-year blogiversary and I think some celebration is in order. First, I would like to say THANK YOU to all of my readers who over the last two years have encouraged, inspired, and most of all become my friends. Thank you for every single LIKE, Comment, Follow, […]