Baking Up a Little Sunshine, Brûlée Meyer Lemon Tartlets….
Spring is in the air and I’m surrounding myself with sunshine and all things Yellow….
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As All-American as Apple Pie
Today is Veterans Day and I would like to take a moment to say “Thank You” to all of our service men and women who have served in the military. Thank you for your service. Thank you for protecting our country and Thank you for protecting our freedoms. I would also like to pay tribute […]
Read MoreComforting Roasted Butternut Squash, Bacon and Sage Risotto
After a long, hard Monday, I know there is always one thing that I can find comfort in. One thing that will always make me slow down, relax and shake off a bad day. I know comfort can always be found standing over a big bubbling pot of fragrant risotto. While risotto is easy to […]
Read MoreWhat Happens When Chicken Pot-Pie Meets Chicken and Dumplings?
As I have said before my Grandmother make the BEST EVER Peach Cobbler. What makes her cobbler recipe so delicious, besides the fresh Parker County Peaches, are her dumplings and delicious flakey crust. I love this cobbler so much that for a while now I’ve been thinking about turning this sweet desert into something savory. […]
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