Every summer I set aside a couple of days to make Tamales for tailgating during the upcoming Dallas Cowboys Football Season. I get comfy in the kitchen, I start a Doctor Who Marathon on Netflix and I make Tamales. “Green” Pulled Pork Tamales Now anyone who has ever made Tamales will tell you that it’s […]
As I have said before my Grandmother make the BEST EVER Peach Cobbler. What makes her cobbler recipe so delicious, besides the fresh Parker County Peaches, are her dumplings and delicious flakey crust. I love this cobbler so much that for a while now I’ve been thinking about turning this sweet desert into something savory. […]
I guess you could say this dish is my take on a Southern-Italian fusion. This is a quick pasta dish I whipped up for my sister last night for a light summer time meal. This pasta is also a great new way to use up all of that extra squash and zucchini you have. I’m […]